Get ready to roll up your sleeves and dig into a true Louisiana-style feast at Blue Bayou. This all-you-can-eat crawfish platter brings the flavor with a full spread of Cajun-seasoned crawfish, smoked sausage, potatoes, corn on the cob, onions, garlic, and citrus, plus Hurricanes to keep the party going. If you’ve been craving a big, messy, delicious spring boil, this is your move.
- Saturday, May 9th at 2 PM
- $45 all-you-can-eat crawfish platter
- Includes Cajun seasoning, crawfish, smoked sausage, potatoes, corn on the cob, onions, garlic, and citrus
- Available while supplies last
- $15 Hurricanes available regular or frozen
- Secure your tickets in advance
Come hungry, bring your crew, and settle in for an afternoon of big flavor and Bayou vibes. This one is built for crawfish lovers, day drinkers, and anyone looking for a Saturday that tastes like a celebration.
Blue Bayou
3734 N Southport Ave, Chicago, IL 60613
773-219-2007
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