Blue Bayou is loading up July with Seafood Social Thursdays, a full month of weekly seafood specials, $15 Hurricanes, and a rotating lineup of Cajun-inspired plates built for summer on Southport.
• July 2: Cajun pasta with the option to add Cajun shrimp or Cajun chicken
• July 9: Char grilled Blue Point oysters
• July 16: Shrimp boil bags
• July 23: AYCE crawfish boil while supplies last
• July 30: Crab cakes with asparagus
• $15 Hurricanes
• Reservations available by email at bluebayou@lastcalltaverngroup.com
• Dine-in only
Pick your Thursday, grab your crew, and make Blue Bayou your July seafood stop.
Blue Bayou
3734 N Southport Ave
773-219-2007
Recent Posts
